Very clean and sleek restaurant. The food is familiar but also unique. Also that mussel sauce is really good whatever they put in that, must order classic. Came here at five ish so wasn’t crowded., We came to this restaurant for the first time because the one we wanted to try today for the first time, Stubborn Mule, was closed and recommended we try this one across the street. "The best tomato basil soup I've had from over six places," my husband said. He believes the recipe is homemade, with fresh ingredients, and made from scratch. We found parking nearby for $10. The area feels very calm, with cars passing by quietly. They have pleasant music playing at a good volume. Our waitress, Olivia, was very kind. She asked us how we liked the food and was attentive to our needs. She offered us a happy hour that ended at 7 PM. The prices are reasonable, and the flavors are exquisite. We recommend the Keto Keto dish for those looking for something healthy and fresh. Also, try the garlic shrimp linguine pasta, but be careful if you don't like spicy food, as it has a good kick to it. It's worth the risk for this dish. The New York cheesecake is delicious., We came on a Saturday night and they weren't too busy. We ordered the charcuterie board, the filet mignon and the Fun-hi burger with truffle fries. Our service was great, the cheese board, burger, fries and filet mignon were delicious. The only downsides were that it took quite a while to receive our entrees and we personally didn't enjoy rissotto that came with the filet mignon. It was too sweet for the dish., We waited over 30 minutes for two brunch dishes, and when they arrived, my steak, ordered medium-well, was well-done. I had to wait an additional 15 minutes for it to be corrected. Unfortunately, our waiter, Jaden, did not check in on us until after the food was served. This was our first and last visit, and I wouldn't recommend this place to anyone., *** This review is for brunch *** Full endorsement for brunch. Food is on point and service was spot on. We ate at the bar and Marcin was impeccable. Great cocktails and service. 👍 for Marcin!! Now the food. My wife had the brunch burger with no bun. Cooked perfectly and no complaints at all. I had the Taco-Bout Breakfast which essentially 2 breakfast tacos with sausage, caramelized onions and peppers, pico de gallo and cheese sauce. Lastly, my sister had the Korean chicken and waffles which she loved but did feel it had a kick so if you're sensitive to spicy, just a heads up. We also had the cinnamon crunch roll to start. Dessert before our meal, lol. Honestly the cinnamon roll by itself was enough. I was thinking the cinnamon crunch cereal would have been better if it was smashed a bit and it was more of a dusting rather than the big cubes of cereal. Just a suggestion. Overall, great brunch which seems underrated because the place had plenty of seating available. Give them a try.