Very expensive steak house on 5th Avenue. The interior was lovely, but the tables are a bit too close together. We sat at a booth, and we didn't have much room to move. A large person would definitely be uncomfortable. The waiter was very personable and attentive. The sushi was awesome. We got the dynamite roll as a starter. Then, for dinner, I got the short rib, and it was delicious. It's a bit fatty but very tender and flavorful. My 3 family members all got the rib eye, and they were all disappointed. They ordered them rare, and they came overcooked. Plus, they all mentioned that the steaks lacked flavor, particularly considering the price. We had a $600 tab for 4 people., Beautiful restaurant, great service, appetizer to dessert absolutely delicious food! A little pricey but well worth it. We will definitely be back., I just love this place! I have visited three times in the last month and have only good things to report. Tried three different meals; one fish and two beef. I have had four different sides; both potatoes, the cauliflower and broccoli and brûlée creamed corn which is more like dessert, but I am not complaining. The item I tried from the dessert menu was the apple tart, wanted to lick the plate. The wine list is vast, I only looked at reds and had no problem finding one I liked. The staff is SO good, professional, knowledgeable and genuinely care. It takes a minute to get used to the dim lighting when you walk inside from the sunshine, but you get used to it and it totally fits the vibe and menu. I’ve sat at a table, but I personally love the cozy vibe of the booths. The bar seating seems fun too, will be back for that. My guests were different each time and they all agreed this place serves up some of the best food in Naples! Our server was Erica last night and she was top notch. When I return, I will update my review with the other servers names because they deserve the spotlight too! See ya soon;), Came here on a whim for a late dinner. Glad we did! We tried the steak sampler which was 3 different wagyu steaks from different parts of the world. It was amazing and I highly recommend! The waiter was great, personable, and attentive. We had a great time and great meal., My group visited here on Thursday, August 17th, in the midst of a 40% discount on your entire dining and drinking bill.
All I can say is a balanced and hopefully fair evaluator of restaurants is that Chops excelled in almost every area. I have been to the finest steakhouses in Naples and have had wonderful meals, but the steaks served here were exemplary both in quality and in preparation. The appetizers and the entrees and the drinks and the service and the atmosphere all combined to provide a superior experience.
I will be frank and say that I think on normal days with normal pricing that Chops is overpriced, but perhaps I need to reassess that statement to say that it is more than I am willing to pay for the goods and services received. After dining here this evening I'm going to reevaluate that statement, because the attention to detail and the amount of pleasure derived from this entire meal was off the charts.
We had champagne, Manhattans, Martinis, red wine, vegetarian platters, steaks and seafood, and many side dishes. It was all delicious.
Obviously, after only one visit, I highly recommend this restaurant.
Very expensive steak house on 5th Avenue. The interior was lovely, but the tables are a bit too close together. We sat at a booth, and we didn't have much room to move. A large person would definitely be uncomfortable. The waiter was very personable and attentive. The sushi was awesome. We got the dynamite roll as a starter. Then, for dinner, I got the short rib, and it was delicious. It's a bit fatty but very tender and flavorful. My 3 family members all got the rib eye, and they were all disappointed. They ordered them rare, and they came overcooked. Plus, they all mentioned that the steaks lacked flavor, particularly considering the price. We had a $600 tab for 4 people., Beautiful restaurant, great service, appetizer to dessert absolutely delicious food! A little pricey but well worth it. We will definitely be back., I just love this place! I have visited three times in the last month and have only good things to report. Tried three different meals; one fish and two beef. I have had four different sides; both potatoes, the cauliflower and broccoli and brûlée creamed corn which is more like dessert, but I am not complaining. The item I tried from the dessert menu was the apple tart, wanted to lick the plate. The wine list is vast, I only looked at reds and had no problem finding one I liked. The staff is SO good, professional, knowledgeable and genuinely care. It takes a minute to get used to the dim lighting when you walk inside from the sunshine, but you get used to it and it totally fits the vibe and menu. I’ve sat at a table, but I personally love the cozy vibe of the booths. The bar seating seems fun too, will be back for that. My guests were different each time and they all agreed this place serves up some of the best food in Naples! Our server was Erica last night and she was top notch. When I return, I will update my review with the other servers names because they deserve the spotlight too! See ya soon;), Came here on a whim for a late dinner. Glad we did! We tried the steak sampler which was 3 different wagyu steaks from different parts of the world. It was amazing and I highly recommend! The waiter was great, personable, and attentive. We had a great time and great meal., My group visited here on Thursday, August 17th, in the midst of a 40% discount on your entire dining and drinking bill. All I can say is a balanced and hopefully fair evaluator of restaurants is that Chops excelled in almost every area. I have been to the finest steakhouses in Naples and have had wonderful meals, but the steaks served here were exemplary both in quality and in preparation. The appetizers and the entrees and the drinks and the service and the atmosphere all combined to provide a superior experience. I will be frank and say that I think on normal days with normal pricing that Chops is overpriced, but perhaps I need to reassess that statement to say that it is more than I am willing to pay for the goods and services received. After dining here this evening I'm going to reevaluate that statement, because the attention to detail and the amount of pleasure derived from this entire meal was off the charts. We had champagne, Manhattans, Martinis, red wine, vegetarian platters, steaks and seafood, and many side dishes. It was all delicious. Obviously, after only one visit, I highly recommend this restaurant.